Smokey and The Brisket BBQ in La Mesa
Categories
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Barbecue restaurant
Location on the map
La Mesa, San Diego County, California, US
Phone: +1 619-439-6544
Site: https://smokeyandthebriskets...
Edit info
Site: https://smokeyandthebriskets...
Opening hours
- Monday:11 AM–9 PM
- Tuesday:11 AM–9 PM
- Wednesday:11 AM–9 PM
- Thursday:11 AM–9 PM
- Friday:11 AM–10 PM
- Saturday:11 AM–10 PM
- Sunday:10 AM–8 PM
Total reviews rating 4.3
199 Reviews for Smokey and The Brisket BBQ 2024:
Review №1
2024-06-23 02:28:04First time here with my husband, and we liked it. I definitely recommend the Brisket Nachos. They were delicious. His hamburger, according to him, was good, he gives it 3 stars. My pulled pork tacos were extremely greasy/oily with no flavor, I just had a bite and we had to exchange them for pulled chicken, no flavor either. Our drinks were alright. I wouldnt totally recommend just getting their brisket, I guess its on their name for a reason.
Review №2
2024-05-20 03:27:38Smokey and the Brisket BBQ is located right off the 8 freeway in La Mesa. We came on a Saturday for lunch and it was almost packed. Restaurant offers Texas BBQ meals with a big menu of drinks and good selection of meat and sides and has spacious indoor and outdoor seatings. Nice country music playing, sports on TV and a full bar with an arcade room in the back with classic arcade games, pool table and pinball. The walls are decorated with posters of classic car movies. The booths have car seat interior. Great ambiance of the the retro Route 66 vibe. A relaxing family place to have delicious mouthwatering BBQ smoked meats. We ordered variety of combo meals and sides. The smoked salmon especially exceeded our expectation as it was moist with proper Smokey flavors. Sides were amazing as well especially the burnt carrots and cauliflower and baked beans. This restaurant has Happy Hours from 3-5pm and we will definitely be back to try other dishes.
Review №3
2024-03-08 02:21:182/5. I wouldn’t come back here.Pros: The BBQ beans and French fries were hot and super good sides. The vanilla ice cream scoop that I got with my dessert was also good.Cons: My appetizer, Mac and cheese with burnt ends, which came with brisket instead was luke warm when I received it. The cheese tasted like nacho cheese and the brisket itself was dry, but the layer of bbq sauce made it edible.We got our appetizer at 6:15 and didn’t get our entree until 7:06, so be prepared to wait. They were also out of the rack of ribs and bread pudding, so we had to change our orders. Also, don’t expect for you drinks o be refilled because the waitress only came to take our order then our check.As for the entrees, I opted for the half of chicken and the rub and seasoning were actually really good. The only problem was the it was ice cold in some areas.For dessert, the churros tasted like they were frozen, definitely not homemade. All in all, definitely not worth the price for luke warm and cold food that takes forever to come out. I would say that everything is edible!Ps. My husband got loaded fried and was very disappointed because it was also cold and the meat didn’t have any taste to it.
Review №4
2024-06-28 16:44:44Both brisket and spare ribs were way overcooked. Spare ribs were dry. Whats worse, I was served the end of the spare rib section, with the little tiny bones that were all burned up. Any proper barbecue professional would have trimmed off those tiny little ribs before smoking.Coleslaw is fine. Onion rings were awful.Edit: I gave this place another try - but shouldnt have. The brussel sprouts that were the best item served last time were completely burnt. Awful. See pic.Carrot and cauliflower side was oily and bland.Beef ribs were dry.Meatloaf, mashed potatoes and pickles were good.
Review №5
2024-01-22 15:23:43Texas BBQ diner with a big menu of drinks, happy hour specials, and selection of meat and sides to choose from. The restaurant is very bright, spacious, and well decorated. Service was nice, paid attention to our orders and details.The combo meal was great value: 2 choices of meat (sausage, brisket, chicken, spareribs) and 2 choices of sides (mashed potatoes, coleslaw, potato salad, creamy corn, baked beans, mac and cheese, cowboy caviar, Brussel sprouts, etc.) for $27! The burnt end jalapeño mac and cheese was yummy and great to share.I enjoyed the sides: mashed potatoes, baked beans, and cowboy caviar a lot. The creamy corn was more oily than creamy.For the meats: sausage was very flavorful and yummy. Spareribs tender. The brisket was a bit disappointing given its rather bland flavor and sponge like texture. Chicken wasnt anything special. I would recommend coming here for a good value barbecue and great happy hour spot. Had a good time hanging out with friends over a big meal.Parking lot is small, we parked on the street and walked. Theres also an arcade room in the back!
Review №6
2024-02-11 18:19:27Got a 1/2 rack of the pork spare ribs with potato salad and my partner got the prime brisket with Mac n cheese. The ribs were pretty decent. The brisket wasn’t bad but also not amazing. The sides were horrible. Mac n cheese was super runny and the pasta was still hard. Potato salad kind of flavorless along with the pickled red onions. Kind of disappointing especially since the sides didn’t come with the entrees. Service was okay. Our waitress was very pleasant with us but it also seemed like she forgot about us multiple times throughout our dine in experience. Ambience was neat. Overall - a very mid experience.
Review №7
2024-03-27 17:57:16Just had an amazing night at Smokey and The Brisket! The Smokey Spicy Margarita was a game changer - the perfect kick with a smoky aftertaste. And the Prime Brisket? Absolutely tender and bursting with flavor. Its places like this that make dining out an experience. Highly recommend!
Review №8
2024-03-10 07:13:35The atmosphere is great The staff is friendly. Definitely a fun place to go to after the lake. Plenty of parking and you get your food fast.
Review №9
2024-05-27 21:18:07Thanks to Sarah for making the best mojito I appreciate all the mint..food is so delicious!!! Will definitely be back!
Review №10
2023-04-16 04:47:36If youre looking for some delicious and authentic BBQ, Smoke and the Brisket in San Diego is definitely worth a visit. I recently had the pleasure of trying their BBQ pork rib, bone-in chicken, and mac and cheese, and I must say, I was thoroughly impressed.First off, the BBQ pork rib was incredibly tender and packed with flavor. The meat practically fell off the bone and was moist and juicy, just the way BBQ pork ribs should be. The BBQ sauce was also spot-on, with just the right amount of sweetness and tanginess to complement the meat perfectly.The bone-in chicken was also a standout dish. The chicken was juicy and flavorful, with a crispy skin that had a nice smoky flavor to it. The BBQ sauce again was excellent, and it brought the dish to the next level.And last but not least, the mac and cheese was tasty and creamy, with just the right amount of cheese and seasoning to make it a perfect side dish to the BBQ meats.The service was amazing. The waitress was very helpful and friendly. Her service was quick and attentive.The decor was my kind of place with many classic motorcycles on display.